I took a walk on the wild side in the garden. Cleaned out a row of broccoli which left me with a 12’x4’ row ready to plant. I had plenty of small tomato seedlings looking for a home in the garden. Nothing wild about that but I decided to center the tomato plants in the row, 3’ apart and then at the edges of the row plant a row of green beans on one edge and a row of carrots on the other. Like a vegetable border. I’ve never planted carrots this late in the season but I have the seeds and the space so why not give it a try. Supposedly planting carrots and tomatoes together is a good thing for both in terms of soil nutrients I’m just not sure they can handle the spring/summer heat. Decisions, decisions, decisions.
I now have 8 tomato plants in the garden, 8 ready to go to the garden and 5 in large containers. The container tomatoes are varieties that can’t handle nematodes. I think we’re well covered with tomatoes this year. I probably should have cut way back since the freezer is over flowing with tomato sauce from this past season. If this last season is any indicator, I should have cut back on everything. We’ve been in veggie overload mode for the last couple of months and with George out of the picture, my biggest customer is gone. Ditto Nancy’s Crescent City bridge ladies since she dropped out of the Wednesday club. Funny the Crescent City ladies are all cooks that love fresh veggies – country girls – whereas her Palm Coast associates are wealthy city gals who wouldn’t know how to make a pot of greens if they had to. The crochet ladies are in between but there’s fewer of them and she only meets with them every other week, not enough to keep up with normal growth. Oh well, their loss is the compost pile’s gain.
It’s blueberry season again. Last year we bought 20 pounds which I guessed would last me a year. I nominally eat a handful every morning in my cereal and maybe sprinkle a few now and then in a cake or bread Nancy makes. My guess was close so there’s maybe 4-5 pounds still in the freezer. I called our blueberry guy in Crescent City and he said they were excellent this year. So I ordered 15 pounds. They’re $4 a pound if I pick them or $5 if they pick them. I opted for “them pick” instead of “you pick”.
Remember I mentioned having a baby pineapple on the way – update – make that 5.
I have a bit of a fashion quandary. Is it OK to wear a Guy Harvey shirt with a largemouth bass when surf fishing or do I need to have a saltwater fish? I’m mostly concerned about the impact on the fish rather than on the other fishermen and beach goers. I don’t think Guy has produced a Whiting or pompano shirt which are the fish I mostly catch but I have a redfish, a snook, and several deep sea versions. Catfish or shark would surely send the wrong message to both the fish and the beach denizens plus I doubt those are on the drawing board at Harvey headquarters.